Antioxidants extraction from Physalis angulata Fruit using Subcritical Water Extraction

Susanti, Ratna Frida

dc.contributor.author	Susanti, Ratna Frida
dc.date.accessioned	2016-12-20T07:33:52Z
dc.date.available	2016-12-20T07:33:52Z
dc.date.issued	2014
dc.identifier.uri	http://hdl.handle.net/123456789/457
dc.description	Makalah dipresentasikan pada International Seminar of Chemical Engineering in Minerals and Materials Processing in conjunction with Seminar Teknik Kimia Soehadi Reksowardjojo 2014 (CHEMMPRO 2014). ITB, Bandung, Indonesia. October 30th - 31th 2014.	en_US
dc.publisher	Department of Chemical Engineering. Faculty of Industrial Technology. Institut Teknologi Bandung	en_US
dc.title	Antioxidants extraction from Physalis angulata Fruit using Subcritical Water Extraction	en_US
dc.type	Conference Papers	en_US